Tropic Breeze Caribbean & Maldives Holidays

01752 880 880
[email protected]
Open Mon to Fri 9am - 5pm.
Closed Sat and Sun.
Closed Mon 27th May

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The Sandpiper Hotel, Barbados

Last Visited By Kate, Travel Specialist

Tropic Breeze Rating:5.0

  • Ideal for Weddings & Honeymoons
  • Especially Romantic
  • Allows Children
  • Luxury resort
  • Gourmet food
  • Pool
  • Spa

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Our opinion»

Hotel Information»

From £1,940 per person     From £3,795 per person
in low season                        in high season
Based on 7 nights bed and breakfast, inc. flights and transfers. * 
The Sandpiper Hotel is one of our favourite hotels in Barbados, a family owned property whose reputation has earned it membership of 'Small Luxury Hotels of the World'. Situated on the Platinum West Coast on a white, sandy beach, the exclusive hotel is one of the most highly awarded hotels in Barbados. 
The Sandpiper is luxurious and secluded, surrounded by seven acres of  lush tropical gardens filled with orchid and coconut trees and flowering bougainvillea. There are 50 elegant suites, each with individually designed interiors and a private balcony or terrace. Some suites have their own plunge pools, while the Beach House houses three separate one bedroom suites which can be connected to create a three bedroom house- perfect for a family holiday. 
The hotel's award winning restaurant overlooks the beach and is open on three sides; it serves a fusion of European and Asian cuisine using fresh local ingredients and seafood.  Al fresco lunches and cocktails are available on the beach from the charming Harold’s Bar, which has recently been enhanced and now features a large deck stretching out to the sea front. 
The Sandpiper has two swimming pools – one lagoon pool which is tiled with mosaics and another 60-foot lap pool. These are nestled within the gardens along with a gym and a floodlit tennis court, with complimentary tennis coaching in the afternoons.  Complimentary non-motorised watersports including sailing, kayaking, paddle boarding and snorkelling are also on offer.
For luxury spa treatments, guests are invited to The Sandpiper’s sister hotel, Coral Reef Club, which is located just a few minutes' walk away. This hotel can also offer scuba diving instruction for guests at The Sandpiper Hotel.

Call 01752 880 880 to speak to our friendly travel specialists and book now

Our Opinion

Last Visited By Kate, Travel Specialist

The Sandpiper, located just outside Holetown, is an ideal spot to enjoy the many exclusive restaurants neraby, yet it is private enough that you feel you are tucked away from the world. I loved the laid back an personable nature of the staff, and found Harold's Bar to have a great atmosphere both in the daytime for drinks and in the evening for a more informal dinner. 
Call us on 01752 880 880 for our opinion as we would love to talk to you about this hotel.


Hotel Information

Children: Children are welcome all year round at The Sandpiper Hotel. Children's programme of activities runs during summer months. Child and baby equipment available. Children's room service menu operates between 5:30-9:30pm.  Children under the age of 5 are not allowed in the lounge or restaurant after 7pm. 
Airport: 45 minutes.
Facilities: Restaurant, beach bar, TV lounge with internet access and fitness room. Guests may use the boutique, beauty salon and hairdresser at the Coral Reef Club, the Sandpiper's sister hotel.
Complimentary activities: Two swimming pools, windsurfing, snorkelling, kayaking, paddle boarding, Sunfish and Hobie Cat sailing (year round). Tennis coaching with resident pro from 4-6pm daily (except Sundays) adults and children welcome. Weekly manager's cocktail party, barbecue, room service. Shuttle bus to Bridgetown  (Monday to Friday). Please note: there is a small charge for motorised watersports.
Beach: The Sandpiper Hotel has a small beach which is suitable for swimming. The beach is overlooked by Harold's Beach Bar which is perfect for an al fresco lunch. 
Dress code: Elegantly informal, no shorts, T-shirts, faded or torn jeans allowed in the restaurant in the evening. Smart jeans allowed. New Year's Eve - black tie or jacket and tie requested.
Meal Arrangements: B&B and Half Board options available.
Dining: Guests can dine in The Sandpiper’s main restaurant where the menu focuses on using local produce. For lunch and light snacks guests can dine at 
Harold's Beach Bar overlooking the water. complimentary room service. Exchange dining with other luxury hotels is available for guests on Half Board (applicable all year round).
50 air-conditioned rooms and suites with private patio or balcony, king or twin beds, wall safe, hair dryer, CD player. Bathroom with bathtub and shower.
Garden View Room: Nestled within the gardens these rooms have a king size bed, a bathroom and a patio or balcony.  Maximum occupancy: 2 adults.
One Bedroom Suite: These spacious suites have an ocean or garden view and feature a bedroom, separate living room with a sofa bed, kitchen and a patio or balcony.  Maximum occupancy: 3 adults or 2 adults + 2 children.  
Two Bedroom Suite: These suites have the same features and facilities as the One Bedroom Suites but feature an additional bedroom and additional en suite bathroom. Maximum occupancy: 5 adults. 
Beach House Suite: With a large patio on the edge of the ocean guests can enjoy beautiful sea views. Inside there is a separate living room, a bedroom and a dressing room and bathroom. Maximum occupancy: 3 adults or 2 adults + 2 children.  
Tree Top Suite: The Tree Top Suites have sea views and a private pool.  There is  a  living room with TV/DVD and CD player,  a large bathroom with bath tub and a separate walk-in shower and a bedroom with dressing area. Guests under the age of 12 are not permitted to stay in the Tree House Suites. Maximum occupancy: 2 adults. 
Curlew: The most sought after suite due to the breathtaking views, spacious rooms, elegant decor and personal plunge pool. 

* Price given as a guide only. Departure date, exchange rate, flight class, board basis and room type can affect prices considerably.
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